ImagesFeaturesVideos12337907 - Meatballs with Pizzaiola tomato sauce, Italy12312573 - Baked apples for Christmas with nuts honey and cinnamon11222673 - Grilled mackerel with spicy sauce and capers, Italy11222065 - Pinzimonio with three sauces, Italy12460149 - Carrot and perssimon dessert12337835 - Broccoli pesto sauce, Italy12337829 - Rice with asparagus, Lombardy, Italy12337819 - Ravioli burro, salvia e parmigiano, ravioli pasta with sage, butter and parmesan, Italy, Europe12312591 - Sospiri (almond biscuits filled with lemon cream) on a baking tray in a patisserie12337926 - Easter, savory cake, Italy12337813 - Pizzoccheri, traditional dish of the Valtellina valley with whole wheat pasta, cheese and local herbs, Lombardy, Italy, Europe12312587 - Organic tomatoes in a glass (Italy)11222833 - Polpette di tonno, fried fishball of tuna, traditional sicilian dish, Sicily, Italy, Europe11222812 - Favata soup, Sardinia, Italy11222810 - Pecorino Sardo cheese, Italy11222689 - Linguini with clams12337921 - Easter blueberry tart, Italy12337919 - Brodetto alla marinara, typical fish soup of the Adriatic coast of Romagna region, Emilia Romagna, Italy12312583 - Women's hands holding homemade chocolate truffles (Italy)12312581 - Risotto with saffron pumpkin and rosemary (Italy)12312575 - Fagottini in taleggio cheese sauce with sage and crispy bacon (Italy)12312556 - Porcini mushroom risotto with saffran (Lombardy, Italy)11222835 - Anelletti al forno, typical sicilian baked pasta, Sicily, Italy, Europe11222831 - Maccheroncini alla Norma, typical sicilian pasta, Sicily, Italy, Europe11222814 - Seadas pie with honey and ricotta cheese, Sardinia, Italy11222765 - Mariconda typical Lombard dish, Lombardy, Italy11222058 - Chef prepares dish of eggplant parmesan with basil sauce, Italy, Europe11222047 - roasted lemon chicken with herbs and chilli12337917 - Traditional calabrian recipe, Alici Scattiate, anchovies cooked in a pan with chili, Calabria, Italy11222841 - Cous cous, Trapani, Sicily, Italy12337836 - Pea soup with radish slices, Italy, Europe12337825 - Pasqualina, italian typical Easter savoury cake with eggs and spinach, Italy12312589 - Ricotta and pear cake (Italy)11222468 - Fried cream in Venetian style, Italy11222098 - Black truffle s omelette with Cicorino salad, Italy12337830 - Pasta with smoked salmon, Lombardy, Italy12312590 - Sospiri (almond pastry, Italy) with a glaze, filled with lemon cream, on a rack11222479 - Portorican mojito cocktail11222682 - Paranza fried fishes, Italy12337903 - Minestrone alla genovese, traditional vegetable soup with pesto sauce, Genoa, Italy12337827 - Puff pastry, Lombardy, Italy12312563 - Spaghetti pasta with squid ink (Italy)11222095 - Angler fish in potacchio style, Italy11222060 - Rice in Pescatora style, Italy12460158 - Hawaii volcanic red salt11222088 - Isola Galleggiante dessert, Italy11222048 - grilled chicken with rosti potatoes12337837 - Baked carrots with almonds, Italy12337823 - Chiacchere, traditional Carnival pastry, Italy12312551 - Mussels with tomato alla tarantina (Apulia, Italy)12337904 - Traditional home made potatoes croquettes, Genoa, Italy12312586 - Panettone (traditional Christmas cake, Italy)12312565 - Lunch traditional moroccan dish with grilled goat cheese lettuce peppers bread olives and tomatoes (Morocco)12312562 - Mostarda Mantovana candied apple fruit with mustard pumpkin and Amaretti cookies traditional ingredients of tortelli di zucca pasta Mantova (Lombardy, Italy)12312545 - Two avocados in a basket (Italy)11222051 - monkfish and courgette rolls12312576 - Spaghetti pasta with clams parsley and garlic in a steel pan (Italy)12337924 - Easter table11222811 - Spianata Sarda bread, Sardinia, Italy11222462 - Almond milk, Italy11222127 - Traditional gnocchi alla romana pasta, Lazio, Italy, Europe11222094 - Salad of fennels and grapefruit, Italy11222692 - Swordfish, Italy11222464 - Grouper in Matelotta style, Italy11222457 - Traditional olive ascolane, fried olives, Marche, Italy, Europe11222117 - Squacquerone (fresh cheese), Emilia Romagna, Italy11222032 - Pasta al sugo di scorfano, Italy11222031 - Baked pasta with mozzarella di bufala, Italy11222693 - Stockfish in Ghiotta style, Italy11222472 - Portuguese dish of codfish, Portugal, Europe11222093 - Pasta omelette, Italy11222084 - Insalata di patate (Italian potato salad)11222460 - Pane alle olive, traditional italian olives bread, Italy, Europe11222075 - Pasta con la zucca Caption-Abstract11222062 - Tiella, Italy11222815 - Carasau bread filled, Sardinia, Italy11222798 - Tofeja, traditional piedmontese carnival food, steps available, Piedmont, Italy, Europe11222475 - Glass of white wine, Italy, Europe12337923 - Easter table12312569 - Three plums in a colander11222816 - Suppa Cuatta, Santa Teresa, Sardinia, Italy11222086 - Garganelli pasta with sparrow-grasses, broad beans and Pecorino cheese, Italy11222061 - Vanilla semifreddo, Italy11222057 - Paccheri pasta with tomato, basil and fish, Italy, Europe11222862 - Risotto al radicchio rosso, rice with red chicory, Veneto, Italy, Europe11222832 - Bucatini alla bottarga, typical sicilian pasta, Sicily, Italy, Europe11222534 - Taralli bread, traditional Naples bread, Campania, Italy, Europe11222082 - Leg of chicken with lemon, Italy11222072 - Gnocchetti pasta in Rabbit sauce, Italy11222839 - Arancini typical Sicilian croquettes, Italy11222106 - Castagnaccio dessert, Italy11222089 - Sfogline with creamed Ricotta cheese and lemon, Italy11222054 - Woman and wine, Italy12312547 - Two organic aubergines (Umbria, Italy)12312546 - Red and yellow peppers from Italy11222679 - Arrosticini skewers, Italy11222757 - Tartufo and Garibaldino sandwiches, Panino Giusto, Milan, Lombardy, Italy11222474 - Glass of red wine, Italy, Europe11222469 - Home made peppers in olive oil, Italy, Europenext page
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