Log In
Register
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
+1 207 967 5776
welcome.us@stockfood.com
US
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
Menu
US
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
welcome.us@stockfood.com
Log In
Register
+1 207 967 5776
Menu
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
Shopping Cart
0
Likeboxes
Search tips
Images
Features
Videos
60142001 - Polish-style soup with fermented rye, vegetables and Morteau sausage
60141960 - Monkfish with coconut milk, leek and basmati rice
60141928 - Beetroot chips with shrimp and basil
60063604 - Seafood stew
60181289 - Fish burger
60149130 - Pears poached with Sauternes and saffron
60149020 - Cream of green asparagus soup with herbs
60149007 - Wholemeal spaghettis
60148828 - Cucumber cocktail
60141980 - Tomato and pepper soup with popcorn
60141922 - Half of a Fennel Bulb
60192518 - Brussels sprout and blood sausage Parmentier
60149059 - Dried fruit and confit orange yoghurts
60148909 - Dried fruit salad with orange juice
60148830 - Rum and lime cocktail with a pansy
60142025 - Wholegrain couscous with squid
60142015 - Cucumber and radish timbale with a duo of quinoa and red and black lumpfish roe
60142007 - Buckwheat on a scoop
60141975 - Rabbit in a beer sauce with spelt
60141920 - Perch fillet with basmati and blueberry rice
60149148 - Touquet Ratte potatoes with whelks,snails and spinach shoots
60148905 - Tuna with sliced red peppers
60142020 - Dried figs filled with ricotta, quinoa and walnuts
60141978 - Spelt French toast with clementines and caramel
60192232 - Conchiglie stuffed with fromage frais, sun-dried tomatoes and rocket lettuce
60181309 - Wild strawberry Religieuse
60142068 - Sautéed prawns on savoy cabbage with lemongrass and anchovies from Collioure
60142055 - Morel mushrooms flavoured with juniper berries on grilled bread
60203105 - Foie gras,red grape,hummus and beetroot crunchy heart
60181303 - Mini hamburgers with fried onion rings
60149039 - Raw leg of lamb
60142070 - Fried monk fish, spinach sprouts and broad beans with saffron
60142048 - Salad with young vegetables on courgette purée with garlic
60142041 - 'Soft-boiled eggs' made from apricots and red rice
60192551 - Normandy lemon sauce
60160803 - Rose-flavored tapioca
60149125 - Thick piece of bacon with little neck clams and ceps
60148869 - Fromage blanc with blackcurrants and clementines
60142042 - Oyster and pumpkin soup with curry and wasabi
60141966 - Aumoniere Suzette (Crepe bag with orange cream)
60063591 - Tangerine cake
60142088 - Various types of lentils in a glass
60142037 - Monk fish with black wholemeal rice and parsley cream
60142036 - Layered cakes with basmati rice and arame algae
60142013 - Buckwheat and chocolate tartlets
60148825 - Orange cocktail with flower
60142056 - Morel mushrooms flavoured with juniper berries on grilled bread
60142039 - Spring rolls with asparagus tips, oranges and glass noodles
60142012 - Chicken breast with honey and kasha (roasted buckwheat) and mashed cauliflower
60142002 - Turnip confit with rye, dillisk and prawns
60141968 - A stack of avocado, pear, Roquefort and spearfish slices
60141952 - Chicken breast with spring onions, cashew nuts and fried plantain slices
60141941 - Rice pudding with grapes and raisins
60141933 - Fig Crumpet
60141925 - Fennel granita with crispy anis seed cookies
60149058 - Potato, tomato and lemon tartlets
60148910 - Trout fillet with watercress and broad beans cooked in greaseproof paper
60142132 - Baked potatoes with cream of artichoke, hazelnuts and smoked ham
60142072 - Fried red mullet fillets with walnuts and curry olive oil
60142066 - Grilled lobster, melon cubes with vinegar and coriander sauce
60142016 - Whelks with samphire and quinoa wafers
60141964 - Sardine with Mandarin butter on toast
60063586 - Capon with tangerine segments under skin
60190655 - Black rice, green cabbage and smoked trout soup with walnut pistou
60181310 - Chocolate and coconut Religieuse
60149170 - Touquet Ratte potato, celery and peanut Paillassons
60148861 - Chilled avocado soup with pink peppercorns
60148840 - Dried figs stewed with honey
60142052 - Pancakes with chanterelle mushrooms and apricots
60142027 - Rhubarb Lassi with wheat flakes
60142014 - Various types of quinoa
60142006 - Kwass (traditional Russina bread drink) with apples
60141988 - Sole nage with mussels, prawn and pearl barley
60141982 - Polenta timbale with black trumpet
60141940 - Roasted foie gras with grapes and raisins
60149145 - Veal chop with spring onions and Belle de Fontenay potatoes
60149139 - Milk and onion soup with sesame seed croutons
60148908 - Button mushroms stuffed with goat's cheese
60142129 - Walnut tartlet
60142078 - Tomato flans and celery leaves with nori algae
60142053 - A warm oyster salad with green apple
60142031 - Stuffed round courgettes with millet, gorgonzola and pears
60142008 - Soba noodles with pork, chorizo and savoy cabbage
60142003 - Salad with rye, avocado, grapefruit, courgette and chicory
60141935 - Carrot blinis with coriander
60141929 - Fruit jelly with raspberries, blackberries and beetroot
60203100 - Meatballs glazed in honey
60142079 - Morel mushroom ragout with Comté cheese and flat-leaf parsley
60142063 - Veal kidneys with a fine sage coating and curry sauce
60142018 - Quinoa salad with broad beans and peas
60141959 - Tarama (cod caviar cream) with coconut milk on bread
60192237 - Smoked tuna on toast with seaweed butter and pickled radishes
60192236 - Shortbread cookies topped with cream and fresh strawberries
60190645 - Beetroot soup with sesame emulsion
60160805 - Cherry tomato and goat's cheese balls coated with poppyseeds,pine nuts and pink peppercorns
60160801 - Peach and rose-flavored Lassi
60149190 - Selection of different flavored bread sticks
60149171 - Touquet Ratte potato, muesli and chicken Parmentier
60142083 - Mille feuilles with strawberries, tomatoes and herbs
next page
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
+1 207 967 5776
welcome.us@stockfood.com