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13253941 - Elderflowers
13253945 - Glasses of elderflower syrup
13253943 - Elderflower panna cotta
13253942 - Elderflowers
13253944 - Elderflower panna cotta
13770323 - Nettle sprigs
13200704 - Onion bread on baking paper
13200703 - Spaghetti on a green fork
13200699 - Coconut balls with lime
13200694 - Gluten-free date and chocolate balls with grated coconut
13200700 - A beetroot
13200705 - Plums
13200706 - Decalcified egg
13200696 - Toddler eats broccoli
13200693 - Dried dates with pistachios
13200695 - Fresh fennel
11980438 - Khanom Krok - Thai coconut cake
13770329 - Nettle tea
13770327 - Spaghetti with nettle pesto
13770325 - Nettle pesto
13200702 - Red cabbage,orange and cashew salad
11305145 - Babaganoush (aubergine purée, Arabia)
13770324 - Stinging nettle crisps
11980443 - Cordon bleu with chips
13200701 - Red cabbage on a wooden box
11082835 - Black salsify soup with bacon (seen from above)
11980440 - A portion of lasagne with minced meat and béchamel sauce
11082840 - Lemon tartlets with pistachios
11082831 - Redcurrant muffin and redcurrants
11114073 - Various tomatoes (seen from above)
11980442 - Grilled sweet coconut rice in banana leaves
11980425 - Three strawberry yoghurt ice lollies
11082845 - Swiss roll with clementines
11980424 - Dim sum with tofu and spinach in a bamboo steamer
11114075 - Canistrelli (sweet biscuits from corsica)
11980430 - Stacks of bamboo steamers for dim sum at a market (Asia)
11980428 - A plate of cashew nuts
11082842 - Clementines with leaves
11082843 - A clementine with a stem and a leaf
11980445 - Oven-roasted peaches with ham, redcurrants and rosemary
11980423 - Three cashew apples on a wooden surface
11114077 - Lonzu (smoked, cured pork fillet, Corsica)
11114074 - Nasturtium butter
11980434 - Ho mok parcels (steamed fish mousse in banana leaves, Thailand)
11980431 - Fishcakes with sauce on a plate
11980427 - Cashew nuts on a wooden surface
11980441 - Home-made tomato ketchup on a spoon and in a jar
11980444 - Vineyard peaches and a white peach on a cake stand
11082834 - A prosciutto and mozzarella
13770322 - Nettle
13200698 - Toddler eats broccoli
11980436 - Runny honey on two spoons
11980432 - Sesame seed balls with a sweet mungo bean filling being fried
11082837 - Spinach salad with bacon
11980433 - Ho mok parcels (steamed fish mousse in banana leaves, Thailand)
11082827 - Fresh honey fungus mushrooms on a napkin
13770328 - Spaghetti with nettle pesto
11980426 - Three cashew apples in a bowl with leaves
11980437 - Khanom Krok - Thai coconut cake
11082839 - Lemon tartlet with pistachios
11980429 - Chilli and soy sauce in plastic bags at a market
11082836 - Scones with smoked salmon
13200697 - Toddler eats broccoli
11114076 - Corsican specialities: lonzu, canistrelli, sheep's cheese
11980435 - Ho mok parcels (steamed fish mousse in banana leaves, Thailand)
11305150 - Blossom quark and blossom salt
11082832 - Limes (seen from above)
11082829 - Chicken terrine with peas, rocket and carrots
11082846 - Stachys
11082838 - Lemon and rice soup with prawns
11082847 - Courgettes with prawns and pomegranate seeds
11082825 - Organic lemons on blue plates
11980439 - Baskets of kumquats at a market
11305146 - Pink aubergines on a plate
11114079 - A patty pan squash
11082833 - Peppermint tea with pine nuts
11082828 - Fresh honey fungus mushrooms
11082826 - Various types of beans
11305149 - Mozzarella olive oil and wild garlic salt
11082841 - Lemon and turkey ragout
11305151 - A sprig of watercress
11082830 - Redcurrant muffins and empty paper cases
11305147 - Wild garlic pesto in a jar and on a spoon
11082844 - Clementines, peeled and unpeeled
11082824 - Organic lemons on blue plates
13770326 - Nettle pesto
11305148 - Wild garlic salt in a glass bowl
11114078 - An Orange Knirps pumpkin
11114071 - A Bleu De Hongrie pumpkin
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