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00684350 - Glass of Pink Champagne
00684398 - Summer Vegetable Muffaletta with Fresh Mozzarella
00684378 - Poached Duck Egg with Parsnip Puree and Black Truffle
00684357 - Three Bowls of Exotic Tea Leaves; Cup of Tea
00684345 - Blueberry Smoothie in a Glass; Fresh Blueberries
00684343 - Berkshire Pork with Bacon Pan Sauce Over Three Bean Salad
00684344 - Blue Point Oyster on Half Shell
00684375 - Pan Roasted Barramundi with Mango and Sea Beans
00684356 - Crab Cakes
00684395 - Stuffed Lasagna Made with Tufoli
00684358 - Bowls of Extotic Tea Leaves on Wooden Tray
00684352 - Cold Seafood Plate with Lobster, Shrimp, Clams and Oysters
00684389 - Seared Sea Bass with Fava Bean and Arugula Stew
00684348 - Cup of Budding Jasmine Tea
00684382 - Glass and Bottle of Red Wine
00684381 - Red, White and Rose Wine in Glasses
00684401 - Glass of White Wine; Empty Wine Glasses
00684384 - Red Wine in Glass and Decanter
00684359 - Fresh Spring Salad with Grapefruit and Avocado
00684392 - Shrimp Cocktail with Sweet Corn Relish in Glasses
00684400 - Glass of White Wine; Close UP
00684340 - Baked Salmon with Lemons and Capers
00684362 - Fried Squash Blossoms with Sweet Corn Relish
00684349 - Pourig Champagne From Bottle into Flute
00684399 - Glass of White Wine on White
00684394 - Hand Sprinkling Cheese on Stuffed Lasagna made with Tufoli
00684366 - Partially Sliced Grilled Rib Eye; Potatoes and Asparagus
00684386 - Risotto rosso (Red risotto with lamb meatballs, Italy)
00684374 - Oven Roasted New Red Potatoes
00684355 - Honey Comb in Container with Spoon
00684369 - Lemon Pudding with Whipped Cream and Fresh Mint
00684388 - Rose and White Wine in Glasses
00684376 - Petit Fours
00684347 - Wood-Fired Bronzini with Fennel and Couscous Pine Nut Salad
11409313 - Bride holding bouquet of roses and gardenias
00684380 - Radicchio Salad with Golden Beets, Blood Orange and Goat Cheese
00684390 - Service Table with Wine and Appetizers
00684371 - Maine Lobster Louis with Cucumber
00684396 - Tamale Tart with Jumbo Lump Crabmeat and Smoked Tomato Sauce
00684372 - Marinato di Salmone (Marinated Salmon with Tarragon Tomatillo Sauce)
00684353 - Chilled Seafood Platter
00684383 - Glass of Red Wine on White
00684346 - Fresh Baked Rolls on Pan
00684341 - Grilled Beef with Kim Chee and Asparagus
00684363 - Futomki Sushi
00684370 - Cold Lobster Soup Served in a Glass; Tortilla Chips
00684361 - Fresh Strawberries in a White Dish
00684360 - Salad with Apple, Walnuts and Feta Cheese
00684338 - Apple Buckle Topped with Caramel Ice Cream
00684377 - Elegant Sliced Chicken Dish
00684342 - Berkshire Pork on Three Bean Salad with Bacon-Malt Vinegar Pan Sauce
00684379 - Point Judith Calamari with Edamame and Celery Leaf
00684391 - Service Table with Appetizers and Wine
00684397 - Tilapia in Lemon Butter Sauce with Rice and Broccoli
00684339 - Baby Shrimp Salad with Oranges, Avocado and Onion
00684387 - Oven Roasted Eggplant Stuffed with Vegetables
00684365 - Goat Butter with Icicle Radishes
00684402 - Lamb Kebab Served with Yogurt and Warm Tomato-Butter Sauce
00684364 - Garlic Ginger Flank Steak on Wasabi Mashed Potatoes
00684351 - Pouring Glass of Champagne
00684385 - Risotto rosso (Red risotto with lamb meatballs, Italy)
00684354 - Fresh Honeycomb
00684367 - Various Homemade Cookies and Biscotti
00684373 - Osso Buco Over Butternut Squash Polenta
00684403 - Macaroni and Cheese in Baking Dish
00684393 - Strawberry Smoothie with Fresh Strawberries
00684368 - Sliced Jalapeno Beef Sausage
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+1 207 967 5776
welcome.us@stockfood.com