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11297533 - Prawn curry with pineapple
11292791 - Raw chicken breast with sage wrapped in bacon
11292696 - A winter salad with red cabbage, spinach and mango
00582058 - Macaron Magic
11292495 - Potato salad with cucumber and prawns
11294144 - A profiterole
11294136 - Spicy profiteroles filled with a Gorgonzola and lemon cream
11292710 - Stir-fried vegetables with Brussels sprouts and sesame seeds
11297506 - Pad Thai (rice noodle dish with prawns, Thailand)
11292708 - Crêpes filled with chicory and ham
11297513 - Balsamic beans with garlic and tomatoes
11292481 - Potato sushi with beef fillet
11294156 - Chocolate covered profiteroles with sugar sprinkles
11292802 - Béchamel sauce
11292494 - Potato salad with tuna and tomatoes
11294171 - Eclairs with avocado cream, salmon and dill
11080657 - Smoked fish salad with asparagus and herbs (Denmark)
11292797 - Bright yellow curry powder
11292480 - Mashed potato with olives
11292690 - Sweet potato and pumpkin confit
11080658 - Gratinated oysters (Normandy, France)
11297505 - Four different gnocchi sauces
00454778 - Preparing dough for macaroons
11297536 - Raspberry sorbet with meringue and vanilla cream
11297527 - Gilthead seabream ceviche
11294148 - Croquembouche
11294137 - Mini profiteroles filled with chocolate cream and decorated with sweets and pistachio nuts
11292691 - Savoy cabbage rolls filled with fish and sesame seeds (Asia)
11292483 - Stuffed potatoes with goat's cheese and bacon
00452756 - Turkey saltimbocca with bran
00452728 - Bran muffin with chard
11297512 - Pea and sweet potato curry
11292501 - Potato cakes garnished with fennel leaves
00452759 - Homemade yogurt with cereals and bran
11297531 - Spring rolls with smoked salmon and vegetables
11294176 - Eclair pudding
11294175 - Caramel eclairs
11292699 - Pork fillets with mashed sweet potatoes and carrots
00364571 - Profiteroles filled with quark and chives
11292281 - Quinoa salad with chicken and carrots
00454751 - Vanilla macaroons with gingerbread pieces
11080680 - Chicken kebabs with peppers and mango sauce
00383439 - Vegetable soup with noodles (detox diet)
11294163 - Mini gougeres with foie gras and pink pepper
00454742 - Macaroons with rose cream
00383422 - Cauliflower panna cotta with gorgonzola
00383350 - Linz biscuits
00381332 - Kaiserschmarrn (Emperor's pancake)
11297524 - Chicken breast wrapped in bacon with sage
11297515 - Crostini with vegetable tartar
11294169 - Violet and pistachio eclairs
11292479 - Potato waffles with smoked salmon
11292288 - Courgette crumble with ham and mushrooms
11292693 - Winter vegetable bake in a baking dish
11292796 - Pita bread
11292296 - A slice of yogurt cake with sugar
11297534 - Seafood gratin
11297530 - Poached turbot with fish sauce and mashed potatoes
11294166 - White eclairs
11292816 - Two lemons on a wooden plate
11292803 - Ingredients for a semolina dish
11292692 - A winter vegetable stew with red rice
00364572 - Paris Brest (choux pastry ring, France) with caramel cream
11292702 - A poached egg on Jerusalem artichoke purée with pine nuts
11292283 - Risotto with Parmesan
11292711 - Black radish rolls filled with cream cheese and tuna
00383486 - Avocado salsa with sesame seeds and crackers
11294168 - Eclairs with raspberries
00383320 - Bream ceviche
00454779 - Macaroons being prepared
00383352 - Mini pear cakes
11292813 - Ingredients for a spring roll with salmon and vegetables
11292811 - A fresh turbot on a piece of paper
11292717 - Stuffed mini pumpkins filled with minced meat
11292500 - Potato terrine with goat's cheese and hazelnuts
11292306 - Raspberry charlotte
11297532 - Scallop and salmon skewers with yakitori sauce
11294139 - Profiteroles with praline roses
11292293 - Spicy cake made with chorizo and peas
11080660 - Strawberry soup with cream (Denmark)
00381266 - Reblochon cheese on toast with salad
11294151 - Club sandwich gougeres
11292817 - Sliced salted lemon
11292705 - A vegetable bake with almond crumbles
11292485 - Potato gratin with smoked salmon
00454770 - Mascarpone in an open container with spoon
00452721 - Oat bran in an enamel cup
00381362 - Angel food cake
11294143 - Gougeres with a mushroom sauce
11294138 - Tomato gougeres filled with ricotta cream and ham
11292697 - Parmentier with duck and pumpkin puree
11292477 - Potato timbale with scallops
11292294 - Veal ragout with olives and tomatoes
00452754 - A bran muffin with chard and cream cheese
00294568 - Asparagus puree with heart-shaped piece of ham
11297537 - Raspberry sorbet tartlets with vanilla cream and meringue
11297516 - A salad made with avocado, green asparagus and prawns
11294145 - Gougeres with hummus and nut cream
11292302 - Panna cotta with red fruits
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